In loving memory of Kenis D. Keathley 6/4/81 - 3/27/22 Loving father, husband, brother, friend and firewood hoarder Rest in peace, Dexterday

What's on the grill or smoker?

Discussion in 'The Smokehouse' started by Genius, Jun 20, 2016.

  1. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    This is the loin filet,the other one was the ribeye... 20240826_190053.jpg
     
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  2. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    Makin some brisket burnt ends for thirsty thursday... 20240829_130250.jpg
     
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  3. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    Got these ready to go in too,just waiting for my fire to clean up a little.... 20240829_130811.jpg
     
  4. 0rion

    0rion

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    I like the pepper idea. I do smokies wrapped in bacon with just brown sugar on them. May have to give that pepper version a go.
     
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  5. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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  6. buzz-saw

    buzz-saw

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    See.
    I do actually cook once in a while. Baby backs and beans from scratch. IMG_2172.jpeg IMG_2173.jpeg
     
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  7. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    i give you 5 tokens for making beans from scratch