In loving memory of Kenis D. Keathley 6/4/81 - 3/27/22 Loving father, husband, brother, friend and firewood hoarder Rest in peace, Dexterday

What's on the grill or smoker?

Discussion in 'The Smokehouse' started by Genius, Jun 20, 2016.

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  1. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    i just figured you could have all them steaks yourself:)
     
    SKEETER McCLUSKEY, Jul 3, 2022
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  2. Ohio dave

    Ohio dave

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    Over some cherry firewood. I forgot to load the apple firewood to take to camp. 16568874880847987953014526464246.jpg
     
    Ohio dave, Jul 3, 2022
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  3. Chvymn99

    Chvymn99 Moderator

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    Buddy bought them... I just cook them... then we shoot of fireworks... it’s a good day... we’ve been doing this for 5 or 6 years now...
     
    Chvymn99, Jul 3, 2022
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  4. Eggshooterist

    Eggshooterist

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    I was wondering that as well. Our two local Costco stores sell traeger year round. They were selling Louisiana as well but I don't remember if they still do. I'll let you know how well they work.
     
    Eggshooterist, Jul 3, 2022
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  5. Chvymn99

    Chvymn99 Moderator

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    A6C2F88C-283D-432C-9D24-56FEDDC0D877.jpeg
     
    Chvymn99, Jul 3, 2022
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  6. gbreda

    gbreda

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    3lb went on at 9am, opened the lid for the first time and took the meat out at 6:15 (195 deg meat temp)

    200 deg until the stall (this one stalled at 155 deg) then after 45-60 minutes cranked up to 275-300 degrees. Stall was a good 3 hours before it started climbing again to 195.
     
    gbreda, Jul 4, 2022
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  7. gbreda

    gbreda

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    Just out of the komado then a short rest in foil till dinner

    upload_2022-7-4_8-23-49.png
     
    gbreda, Jul 4, 2022
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  8. gbreda

    gbreda

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    Came out as one of the best I have cooked :beerbbq:

    Great bark, flavor and soooo tender, moist for sammiches or as is

    upload_2022-7-4_8-27-45.png



    upload_2022-7-4_8-28-38.png
     
    gbreda, Jul 4, 2022
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  9. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    Looks great dood!!
     
    SKEETER McCLUSKEY, Jul 4, 2022
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  10. PelletHound

    PelletHound

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    Boston Butt on da pit.:chef: 2022-07-0409.28.193669265395137282155.jpg
     
    Last edited: Jul 4, 2022
    PelletHound, Jul 4, 2022
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  11. PelletHound

    PelletHound

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    Screenshot_20220704-093434.png
     
    PelletHound, Jul 4, 2022
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  12. PelletHound

    PelletHound

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    Looks like it's stalled at 160. I'll give it another hour and wrap. Screenshot_20220704-132334.png
     
    PelletHound, Jul 4, 2022
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  13. PelletHound

    PelletHound

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    Looks done. PXL_20220704_204842480.jpg
     
    PelletHound, Jul 4, 2022
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  14. Chaz

    Chaz

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    Well, I've not got a fancy setup. but I do have this..

    20220704_165004.jpg

    20220704_170349.jpg

    My fancy, hi tech leveling system..

    20220704_170400.jpg
     
    Chaz, Jul 4, 2022
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  15. PelletHound

    PelletHound

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    PXL_20220704_211915085.jpg
     
    PelletHound, Jul 4, 2022
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  16. PelletHound

    PelletHound

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    PXL_20220704_211954003.jpg Yummy.:drool:
     
    PelletHound, Jul 4, 2022
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  17. PelletHound

    PelletHound

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    Wife hated it.Too fatty.:loco: :crazy:Next time I'll cook her a boneless skinless chicken breast and I'll overcook it.:hair:
     
    PelletHound, Jul 4, 2022
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  18. Warner

    Warner

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    2F3F7B7C-A3B3-4F07-A2DC-7C287C630D48.jpeg 8C1A14E1-85C9-401A-B8F6-7B3F86F8F3C6.jpeg My charcoal got damp and took too long to take off… my tater tots were gonna get cold …
     
    Warner, Jul 4, 2022
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  19. Chvymn99

    Chvymn99 Moderator

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    A nice tri-tip...

    0BE55800-0BB8-476D-B21F-E0C6FA90A7D4.jpeg 9E4D262B-173C-4627-B214-17FA062CD8B6.jpeg
     
    Chvymn99, Jul 4, 2022
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  20. Chvymn99

    Chvymn99 Moderator

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    414D0B1D-B1D4-4667-BC1E-027A79011911.jpeg
     
    Chvymn99, Jul 4, 2022
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