In loving memory of Kenis D. Keathley 6/4/81 - 3/27/22 Loving father, husband, brother, friend and firewood hoarder Rest in peace, Dexterday

What's on the grill or smoker?

Discussion in 'The Smokehouse' started by Genius, Jun 20, 2016.

  1. Warner

    Warner

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  2. huskihl

    huskihl

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    I usually scrape it to the side and flip some over easy to go on top if they want. The homemade corned beef hash is pretty good by itself though
     
  3. Warner

    Warner

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    Love me some hash! Nothing worse that a place that advertises homemade hash and you end up getting alpo.
     
  4. huskihl

    huskihl

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    Alpo sux
     
  5. tree killer

    tree killer

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    Ha. Got a friend that loves that chit. We go hunting every fall for a few days and take the camper. He always has a bunches of that junk. Nobody but him likes it and he eats every last drop of it.
     
  6. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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  7. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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  8. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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  9. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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  10. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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  11. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    20210328_172902.jpg this is a double smash burger with provalone and swiss,and sweet+spicy dressing i made...farm bread toasted on the flat top
     
    Last edited: Mar 28, 2021
  12. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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  13. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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  14. eatonpcat

    eatonpcat

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  15. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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  16. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    20210329_191050.jpg
     
    Last edited: Mar 29, 2021
  17. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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  18. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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  19. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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  20. eatonpcat

    eatonpcat

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    What type of meat Skeet??