In loving memory of Kenis D. Keathley 6/4/81 - 3/27/22 Loving father, husband, brother, friend and firewood hoarder Rest in peace, Dexterday

What's on the grill or smoker?

Discussion in 'The Smokehouse' started by Genius, Jun 20, 2016.

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  1. Sean

    Sean

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    Sean, Feb 3, 2020
    #4221 Top
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  2. eatonpcat

    eatonpcat

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    No doubt...Looks delicious!!
     
    eatonpcat, Feb 3, 2020
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  3. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    20200202_165352.jpg
     
    SKEETER McCLUSKEY, Feb 3, 2020
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  4. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    4 half pound ground beef rolled in turbinado sugar 20200202_170013.jpg
     
    SKEETER McCLUSKEY, Feb 3, 2020
    #4224 Top
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  5. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    SKEETER McCLUSKEY, Feb 3, 2020
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  6. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    SKEETER McCLUSKEY, Feb 3, 2020
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  7. Hoytman

    Hoytman

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    Hoytman, Feb 3, 2020
    #4227 Top
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  8. Hoytman

    Hoytman

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    Taking a look at that Progress makes more sense all the time after seeing that salmon Lol!!!
     
    Hoytman, Feb 3, 2020
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  9. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    Gonna try out this rub tomorrow 20200206_160000.jpg
     
    SKEETER McCLUSKEY, Feb 6, 2020
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  10. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    Prime tri-tip with the above rub.
    50/50 pork beef with uncle chris' steak seasoning sugar 20200207_150324.jpg and half slice low sodium bacon.

    The tri-tip today is getting cooked like a brisket...low and slow til it probes tender...maybe 194°maybe 204° who knows.....I will in awhile :D
     
    SKEETER McCLUSKEY, Feb 7, 2020
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  11. metalcuttr

    metalcuttr

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    Please let us know how you like the rub. The Tri tip looks great!
     
    metalcuttr, Feb 7, 2020
    #4231 Top
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  12. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    Past the point of no return :rofl: :lol: 20200207_160616.jpg
     
    SKEETER McCLUSKEY, Feb 7, 2020
    #4232 Top
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  13. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    20200207_193629.jpg
     
    SKEETER McCLUSKEY, Feb 7, 2020
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  14. Mitch Newton

    Mitch Newton

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    So did that turn out as tender as it looks? I didn't know you could cook Tri-Tip to that temp.
     
    Mitch Newton, Feb 8, 2020
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  15. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    Extremely tender and juicy, will certainly be doing this again
     
    SKEETER McCLUSKEY, Feb 8, 2020
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  16. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    Like today :rofl: :lol: 20200208_131608.jpg
     
    SKEETER McCLUSKEY, Feb 8, 2020
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  17. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    Ready for the pit 20200208_135235.jpg
     
    SKEETER McCLUSKEY, Feb 8, 2020
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  18. Marvin

    Marvin

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    :drool::drool::drool:

    That's a fine looking piece of meat right there. Fantastic marbling!
     
    Marvin, Feb 8, 2020
    #4238 Top
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  19. Horkn

    Horkn

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    Doing the simple grilling of brats tonight. Actually sweet Italians...

    Yuengling lager boiled first, then I'll finish them on the grill.
     
    Horkn, Feb 8, 2020
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  20. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    20200208_161340.jpg corned beef flat cut on top
     
    SKEETER McCLUSKEY, Feb 8, 2020
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