Breakfast for supper last night. Leftover rib roast from Christmas dinner reheated on the grill, tots and a couple sunnies.
campinspecter got a waffle iron for Christmas so we have been having a lot of waffles around here. Haven't tried sourdough yet.
Tried some of this yesterday and we both enjoyed it. I was real hesitant thinking it would be nothing but pork fat and spice, but ........ Also had some french toast, juice, and coffee with it.
