In loving memory of Kenis D. Keathley 6/4/81 - 3/27/22 Loving father, husband, brother, friend and firewood hoarder Rest in peace, Dexterday

Paprika venison roast

Discussion in 'The Smokehouse' started by mike bayerl, Jul 31, 2018.

  1. mike bayerl

    mike bayerl

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    A friend of mine gave me some fresh paprika she brought back from Hungary. So, I'm making a braised venison roast with onion and peppers overnight tonight. Smells great so far but I'll have to see what it tastes like in the morning.

    20180731_225247.jpg 20180731_205204.jpg
     
  2. Chaz

    Chaz

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    It's venison, I'm sure it'll taste great.
    :drool:
     
  3. DaveGunter

    DaveGunter

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    Mmmm venison goulash...how'd you know I'm a Hungarian hound dog
    image.jpg
     
  4. Certified106

    Certified106

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    Looks fantastic, I do kind of the same thing with pork loins and it always turns out well
     
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  5. TurboDiesel

    TurboDiesel

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    Looks good, Mike!
     
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  6. mike bayerl

    mike bayerl

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    For the record, it came out AWESOME!!!!!!
     
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  7. TurboDiesel

    TurboDiesel

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    HHmmm...no pics:whistle:
    :rofl: :lol:


    C'mon, Mike! Your killing us!:BrianK:
     
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  8. Chaz

    Chaz

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    X2^^^

    Just teasing with the initial pics.
    o_O
     
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  9. mike bayerl

    mike bayerl

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    Sorry, it's all in my belly already. FWIW, it looked something like this, lovely red-brown goodness.
     

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