Yellow or honey mustard. Yellow on hotdogs (if I'm using a bun), honey if making a sammich. There may be exceptions at times. Woodwidow , we have to buy crunchy(wife) and creamy(me), and we've been using the "natural" PB for a while now too. I just stir it up in the jar, and it doesn't last long enough to bother with the fridge.
So you're wife is crunchy and you're creamy..... Don't know much about you wife, but that sounds about right for you
Now yer gettin close Bud. I like to take my homemade HR and mix mustard powder with it until it is like that snot cleaning hot chit I get at the local chinese take out place.
Alright I'll chime in here. My favorite is actual Reese's peanut butter, I put it in the fridge and then eat it out of the jar with a spoon. Everyone else in my family eats crunchy PB and they can keep it. Kids all put it on pancakes. No wheat bread unless I have no other choice. Rye is the best, with seeds. I like it homemade, thick sliced, toasted and with butter or cream cheese. Of course, a good liverwurst, mustard, onion and cheese sammich on that rye is a 'good thing'. Mustard? Inglehoffer, Kosciusko or Gulden's Spicy Brown. We have five different bottles of mustard in the fridge because everyone in the family likes a different mustard. And I make my grilled cheese sammiches with mayonnaise and garlic salt on the outside, not butter. A couple thin slices of onion and a touch of mustard in the middle once in a while. Or tomato. Or, crispy bacon. OK now I'm hungry.
Try this for a dipping sauce! Equal parts of mayonnaise and Sweet Baby Ray's hickory brown sugar BBQ sauce. Mix well with a fork and enjoy! Even if you don't like mayo you'll like this sauce. I am not a huge mayo fan but when I make this sauce I'll dip the heck out of it with fries or anything along that line!
Crunchy on buttermilk white potato bread slathered heavy with crylistlized honey. Pespi or coke, either seems to work to tenderize a tough cut of meat. I use coke instead of penatration oil to free up rusty parts. Would never drink that crap my self. Al
