In loving memory of Kenis D. Keathley 6/4/81 - 3/27/22 Loving father, husband, brother, friend and firewood hoarder Rest in peace, Dexterday

2015-16 Wood Stove Cooking

Discussion in 'The Smokehouse' started by thewoodlands, Aug 30, 2015.

  1. yooperdave

    yooperdave

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    AND coffee! Don't forget the coffee!
     
  2. hiptfarms

    hiptfarms

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    I'm getting my chimney swept next week and will be firing up the Waterford Stanley with some biscuits shortly thereafter.
     
  3. papadave

    papadave

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    hiptfarms, welcome aboard.
    Brother and I worked on a house a couple years ago that had an Erin tucked into a HUGE fireplace.
     
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  4. hiptfarms

    hiptfarms

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    Thanks for the welcome. I've got a Leprechaun that a friend gave me as well. She bought a larger Jotul and was going to let the stove shop guy haul it away for nothing. So I drove to upstate NY from SC and picked her up. What's 12 hours and 800 miles one way for a free stove?
     
  5. WeldrDave

    WeldrDave Military Outpost Moderator

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    We cook on our stove all winter long! Usually soups and stews. Heres some pics I found from last year… I'll be finding this thread through out the winter and post some yummy stuff!:drool:
     

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  6. WeldrDave

    WeldrDave Military Outpost Moderator

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    WHOA!!!! Really Scotty? Dam….. :eek:o_O:cool:… That Baby is "SWEET"! I know a guy who would be jealous:whistle:
     
  7. papadave

    papadave

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    X2
     
  8. Scotty Overkill

    Scotty Overkill Administrator

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    We're still on the fence.......it's really expensive, but it'd last us the rest of our lives.......
     
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  9. papadave

    papadave

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    You're still young.....plenty of time to pay it off. Go for it!:thumbs:
    I really enjoy helping others spend their money.
     
  10. WeldrDave

    WeldrDave Military Outpost Moderator

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    You bet! The family would have a nice/beautiful air loom. :) That is so nice. When I went to see one of our friends, Coaly, He had the Kitchen queen, That thing was very nice also. I would love to have one of them, but not here!
     
  11. WeldrDave

    WeldrDave Military Outpost Moderator

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    Get ya a pair of welding gloves from the local welding shop or on line. They work great and are good for about 750*:eek:. It gives you the chance to grab your pan and get it to where you need it. :)
     
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  12. fishingpol

    fishingpol

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    Good idea. I do have some. I wonder if the short handle is for easier storage and packability.
     
  13. thewoodlands

    thewoodlands

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    We did some steaks on the wood stove tonight, I let the cast iron get to a temp of 450 before putting the steaks in, they were very good.
    100_9297.JPG
     

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  14. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    looks great,prolly smells even better
     
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  15. WeldrDave

    WeldrDave Military Outpost Moderator

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    Very Nice! Next time put onions in with them! :drool: and lots of olive oil and butter!!:drool::drool:
     
  16. fishingpol

    fishingpol

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    Mushrooms, onions and teriyaki sauce.:D
     
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  17. Woodwidow

    Woodwidow

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    I like mushrooms and onions with my steaks.
     
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  18. Norky

    Norky

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    Roast chicken from last winter. Most of our baked potatoes are made in the stove in the winter. I'd like to make a pizza in there, but don't know how I'd get the pizza stone out of the stove without making a mess and or burning myself.

    005.JPG
     
  19. thewoodlands

    thewoodlands

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  20. Norky

    Norky

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    papadave likes this.