Interested!
Pork tenderloin from last night. [ATTACH] [ATTACH]
Based on the screen name, I figured you were a good ways up north! Sounds like an awesome area you have to harvest and process.
Nice haul Eric! Amazing to see ash in that condition. I’ve only seen half rotten/standing dead over the last few years unfortunately.
I know the feeling! Thankfully, I was able to link up with a member here who had some dry splits to sell. All the best and certainly get creative!...
Respect all that you are going through corncob. All the best.
:faint:
It’s compost that could double as firepit fuel!
You know, CT technically isn’t that far from VT….road trip for the potential CT gathering? :thumbs:
A two-fer! Nice work Thom!
Brad’s truck bed is rarely empty! Nice work!
I’m in as well. Should be a good time!
I’ve got a portable pizza oven! And I make my own dough.
Great score! I can’t imagine how much mostly good stuff they just toss at stores like that.
Try some 0000 steel wool and some glass cleaner. You can find the 0000 at most big box stores in the paint section; near the sandpaper and...
Likewise Brad! Thank you and thanks for the making the trip over!
Funny you say that! Brad and I discussed that very topic. It would be great to have a CT get together. We do have quite a local crew on the forum...
I apologize for not watching the video…. Some have had good luck fulling the rear diff by using a funnel with an extension hose; and running the...
buZZsaw BRAD that is! So a little irony…I have plenty of wood stacked, much more up back….but ran out of dry splits. So who do you call?...
Definitely not Backwoods Savage approved!