Not sure if you're talking about the Vermont's and 802's but I'm confused about this as well. They each have their own website with different...
If I had to choose between a hot woman and ribeye and beer, the woman would win, only if I had already eaten.
Don't go near Pete Zahria's place you might end up as dinner.
There was a Polar Plunge in the lake down the street last weekend. They had to cut out 18" of ice to find the water.
Look in the mirror buddy.
The truck was parked at the nearest truck stop waiting for this morning to deliver.
Ditto. The stove does it's initial feed than just sits and waits for it to light.
He probably has green grass like Imacman and Pellethound. That ain't right. I'm just trying to share the wealth, here.
Not a fan. The breast is the only thing worth eating. I could live without eating another wild one. Domesticated is a different story.
I've never seen that happen with my stove. Are you talking unlit pellets or partially burned pellets?
I'm hoping it stays south of this area.
You could try Bogieb's method. She dials her feed rate down to 1 or less to reduce pellet consumption. I haven't tried it so I can't comment on...
That's my plan once I retire. Right now I don't have enough time to do that.
I'm still playing that gain. Sump pump didn't come on Friday night until it was well above the top of the sump. So I've been chasing wet floors...
You didn't cause the confusion. Some insinuations were made that led people to think that the NW were oakies.
$199 makes it easy. If I paid $250 not so much.
[ATTACH] First 25 of 50.
OK.
I'm not seeing anything like that Geno. But then again I haven't cleaned the stove in 2 weeks, but nothing is out of whack that I can see. Nothing...
I'm not seeing any issue with them feeding. In fact I ran the stove empty today. Caught it just as the last mouthful was dropping into the auger...