I'll second Penzeys. Also like World Spice Merchants out of Seattle.
Easy. If you were to put a blade on the bottom of that, when you backed up to a log, you'd lower the blade all the way to the ground. Chain up...
Not to argue your point (because it is a safety concern), but if you look at the commercial skidding plates available from several manufacturers...
http://www.pelicansport.com/en/products/utility-sleds
What's holding those gallon jugs on the tree? Just the spile and tubing?
I have 49 degrees here in Vermont and it's the warmest it's been since last year. Still have up to a foot of snow in some places and that's not...
I used both my Sotz knockoff and my True Temper "Total Control" 6 lb maul last weekend to split some ash. The monster maul was a "one swing, one...
A piece of heavy aluminium tube, a grade 8 bolt, an acorn cap nut and a nylon lock nut. And some time and paint. Can't be more than $20-30....
Aw, crap, I've been burning "not ready yet" wood since January. A pile of C/S/S cherry, sugar maple and white oak was the first to go, followed...
I see nothing wrong with that. If that wood is for 2015-16 season, it may be marginal depending on species. If for 2016-17, that should be...
Makes me wonder how many millions of dollars are spent every year, trying to make equipment safer so that people are saved from their own...
My saws tend to be idle from late December through late February and generally in the heat of the summer months. The rest of the year, I run them...
What have I learned this past winter? You can never have too much cut, split and stacked firewood drying under cover. Always have a spare...
Use Mason jars for syrup if you're not gonna be selling it. They're cheap, reusable, easily labelled.
Can't give much good advice beyond what you already got. I see in your photos it looks like a lot of weeds or vines, maybe brambles have grown up...
Black locust, hedge, white oak and black birch in the final four.
I have a timber frame home so all of my cast iron and a fair number of vintage utensils pull double duty as decorations. I put up a bunch of...
No chance of selling it ever. My kitchen and house are full of vintage cookware and utensils from the late 1800's and early 1900's. Not a...
Enjoyed reading this thread. I have a fair bit of cast iron cookware, all vintage. Was wondering if anyone could tell me about this piece, other...
Ash has got to be one of the best species available for firewood. Cuts easy, splits easy, dries fast, burns well, good coals, etc. I'd be happy...
