Went to clean the flue prior to the first fire of the season yesterday and found hundreds in the flue. Vacuumed them and the ashes out and...
Love the one pan meals.:)
Is that apples on top of the meat loaf?
[IMG] Chicken croissant roll ups. Great winter food.
Don't have a used one for ya. But I just got a new one as a birthday present and absolutely love it.
Great to see another Ohio member Frank.
I like that Ranger. I burnt a lot of walnut my first year burning. Like Scotty says, seemed like a lot of ash.
Nice stacks Shawn. Plus the fish on the barn are pretty cool.
Swags is right. Hardly ever use one now. But it's still good for checking cold air infiltration to the house. Mine is a cheap Harbor Freight.
Looks great get those steaks on there:drool:
(Tapcons) I just used them to install an exterior door in my walkout basement which is poured concrete. Very easy and works great.
Hope you recover quickly Rotti, at least you have "115# of no nonsense" to sit by your side during recovery. I'm sure he's good company.
I'm with you Country, I saved $4,000 on burning almost no oil each of the last two years.:D
Nice production line my man.
It's amazing how much the screws cost these days.:eek: Very nice shed.
My container of damp rid is now filled with water. Worked great.
Well that tells the story. I have some similar maple and was hoping it would be a little dryer than 24%. I haven't checked it yet, but I bet my...
Always good to take a refresher course.
The potted plants look great. You can only do what you can do.:)
The store bought eggs are probably 4-6 weeks old. It's a no brainer to have eggs the same day as they are laid. My farm fresh eggs are worth the...