Wish I could say I did
Had a little free time on my hands this evening to get kindling and firestarter squared away for awhile. Found some super dry cedar so the poplar...
Yep last summer was about the driest in my life. I cut red oak in spring and I've burned some of it this winter. It's around 20% on the meter! The...
Yea it does resemble beech. Definitely a pretty wood just not much on btus
Tulip poplar and mimosa. Almost splits when you look at it:D [ATTACH] [ATTACH]
Herniated discs and degenerative joints and discs. Weather never has been a factor for me. I've cut in some crazy weather that I probably...
Some kind of pine for sure
My woods are full of pine knots. I don't have to look hard to find one. I did get lazy last year though and tried the SC. Both do great but you...
Got a good bit of sass around here. Splits great, smells good and great for kindling
First rain we've had here in around 2 months really. Gonna feel nice with daytime temps around 70 and lows in the low 40's for a few days. I may...
8ft
That's an old quail pen that I converted into a plant box on the top for my wife.
Had another tulip close to the house I been needing to drop. It wasn't too hard on the back as most of you know poplar isn't exactly white oak in...
The old black cherry smoked that 4 pound butt perfect! The only bad thing is we lost to Ali bammy in a shootout. I'm using their excuse the last...
Dats the plan!
Nothing in Dixie but leaves are falling due to drought conditions. It'll be awhile before it starts turning down here
Gotcha thx
Ok guys, I'm new to smoking meat. Does the wood need to be seasoned about the same as if you were burning it in a stove? Tia
Thanks I was just about to ask if and how I could do that
I'm pacing myself. I used to just be a wild man cutting. I wish I could use ibuprofen but it ain't quite cutting it right now
