Few more min and a little more color on them[ATTACH]
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[ATTACH] very very moist and tender...coulda used more salt,but that can be added at serving time....i give this a 9 outta 10 not bad for a piece...
2.5hrs total[ATTACH]
It's been 2hrs at 250° internal was around 170° I wrapped[ATTACH]
Outside skirt steak which isn't the best so I made up a marinade and I'm cooking it low and slow....I'll prolly wrap at some point til it hits...
No another shop. .just moved it
This followed me into the other shop tonite[ATTACH]
It smells awesome[ATTACH]
Prime picahna goin in da pit[ATTACH]
[ATTACH] southside hot links,my kinda hot links,and home made brats