Yeah,it works great splits both ways and is fast!!
Nice pic
[ATTACH] scrubbed a little paint off it today...more tomorrow
You an arborist? Seems like a bunch of climbing saws
dems next
Or rabbits
No more brush on my homestead :rofl: :lol:[ATTACH]
Stack and wrap[ATTACH]
[ATTACH]
Boneless chuck ribs 24 hrs in skeeters teriyaki [ATTACH]
Got a smashed up bucket otta the dealers junk pile and cut the quick coupler off it...figured out the angle it needed to be and fabbed it up,get...
To edit the above post,the smoked cheese IS more pronounced flavor and my go to,but sometimes I'm out of smoked cheese,it's a seasonal thing for me.
pretty sure thats not true or doesnt amount to anything....ive done it smoked and not smoked with no differnce. high temp cheese is NOT required...
Home made
that would be UNaccuWeather
blaze king for the win!!!:salute: