Holy log..lol.. Don't try cutting that on your sawbuck. .
That's the goal for now. We'll be hosting a lot of football parties. We have a lot more work to complete in that room before it's ready. We left...
Neighbor gave me a bunch of tarps too. I really really like beer.
Lol.. I just noticed my wife's head is blocking the view of the stove in the first picture.
2600. It's basically a 1300 ranch house but the stove is in the basement which adds 1300 more because the entire basement is finished. We started...
So far this is all I've brought back from my father in law but I would conservatively say he has 1.5 cords. This is all the small stuff and what's...
Changed my oil today in the truck. Everything went well till I tipped the small pan with the filter and made a mess. Mowed the lawn too.. Now I...
I missed a good free one right up the street from me and there is almost never free wood around here. I saw it first thing Saturday morning and...
Looks great man. That's the perfect size to work with IMO. Not too big so it's fairly easy to handle but still produces some good splits.
It's just a little pleasant hearth 1800. Got it scratch and dent from lowes cheap. It's very small but a friend of mine has one in his shed that's...
Looks great man!
So we're getting our little stove hooked up this week - probably Wednesday. Unfortunately I didn't take any shortcuts and it's gonna run almost 2...
You drive a 6.7 yet?
It has. I'm down in the eastern part on the Md line which normally has hot humid summers and it's been very cool. I've lived all over the state...
That was a mess wasn't it. Snowtober..lol.. We had about 8" here but only got about another 10" all winter.
Good to know. I have a little bit of dust in my stack with the oldest wood.
[IMG] [IMG][IMG][IMG][IMG] [IMG] [IMG] © craigslist - Map data © OpenStreetMap short hill rd (google map) (yahoo map) I have a mess of...
Same in the southeastern part of Pa. I go to Baltimore/DC for scrounges. The fuel money is still a lot less than buying wood and we enjoy it.
Welcome. This is a dangerous place. In no time you'll be asking about bar lengths and seasoning times and maybe a new stove complete with chimney..
It's an hour to the edges. 1.5 to like Springfield, Va. We go there a lot anyways.
