Oh man…wings!!
Yeah gonna go the discount route.
about 20% of the logs have soft/punky sapwood.
You got me convinced. My wife’s the roadblock…though she does like a nice fire in the winter.
I’m going to deliver. Also mention “cage not included”. I’m not going too big into selling…just a few bucks on the side. To buy a MS462 or...
Whatever you do, don’t underestimate the value of your time, equipment/gas usage and physical labour. Plus, there’s at least one piece of metal...
Thanks WW…I need to get some more of her by the woodpile
Ripping big logs isn’t that bad if that’s all you gotta do (other than buck, split and stack…ha ha) They were delivered in log form so a lot of...
How much garlic do you plant?
Did you do the masonry yourself? Looks great
Log form, no limbing required…that’s a sweet score and yeah nice pooch
Yeah was thinking it’s not ideal to sell. But was also thinking if I say it’s about 20% punky and give a discount it’s being upfront. Have a lot...
Hey sorry, I know there’s a separate dog thread but I couldn’t find it. (Which forum please?) Anyhow, it’s not just about the dog. I just...
I have to check. I think I only have a handful in my woods. This one I cut down only because it was part of a three tree tango that was blocking...
I cut it earlier this year. Split a bit. Thought it was some sort of maple. But now think Ironwood. [ATTACH] [ATTACH]
Every wood has its place in the lineup
I bet they have more flavour than a supermarket bird
well, it is colder here.
there are a few BL here that you’re more than welcome to cut….
Cevapi. It’s a Bosnian meat thing. Tastes good. Especially over cherry coals. [ATTACH]