When I’m pushing my stove really hard I have to remove ash about once a week. And I’m taking out a little more then ash there. Right now it’s...
I made a few of the hanging jar/lights. They are really cool
Welcome Sutphenj14! Lots of great people on here. It’s a great atmosphere and a lot less bashing and bickering then many other forums or social...
Wow you were getting semi loads for free? That’s pretty cool. I always cut my own but would def take a free semi load. Was it trash trees they...
Ok, if I get a deer processed into just normal cuts and ground I’ll use Dumas. They are really good and not expensive. The ring bologna and sticks...
That’s awesome
I learned from my uncle when I was still too little to see onto the butchering table. I was always thrilled when he called and told me he got a...
What shop do you get your smoked products from?
Yes a small farm. We have goats and chickens
I’ve been working on getting the firewood into the shed at th new house. Whenever I have a bit of time with daylight I’ll move a few loads over. I...
Good find! We find a lot in older houses that are being sold and most buyers/sellers don’t want them. That’s how we got almost all of our canning jars
My least favorite would be walnut. It burns ok but leaves way too much ash. Two years ago I burned a lot of walnut and by the end of the year had...
Backwoods Savage has a good take on this and typically splits smaller. I prefer smaller splits overall. It’s easier to load and get the stove...
Yup, I think it was a DIY job from the previous owner
Since we moved I had to install my stove over at the new house. There was already a hearth set up and a block chimney right on the outside of the...
Had a blaze king for many years. I love mine, it’s a really good heater and can burn for a long time. I have the princess, and depending on the...
I agree on that, always going to be people that abuse the system. Unfortunately those people will never obey any laws
Wow that’s cool
My favorite sunrise picture. [ATTACH]
I was actually thinking About you’re smoker when I made this one