Not sure what it's called, but it sure is good. She found it on the Facebook. 50/50 beef and spicy Italian sausage. Talk about a meatball in every bit.
Nice!! And then what? I'd love to smoke salmon, but do you eat the end product stand alone or in sandwiches, dips, etc?
Ive ate it with Mac & Cheese, sweet potatoes, or even just a Salad.... it’s a real easy smoke... my buddy has been bugging me to smoke him some salmon.... so I figured it would be a good relaxing afternoon smoke....