In loving memory of Kenis D. Keathley 6/4/81 - 3/27/22 Loving father, husband, brother, friend and firewood hoarder Rest in peace, Dexterday

What's on the grill or smoker?

Discussion in 'The Smokehouse' started by Genius, Jun 20, 2016.

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  1. Andy8850

    Andy8850

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    Smoked pork!
     

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    Andy8850, Sep 4, 2019
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  2. Andy8850

    Andy8850

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    Smoked Colombian chorizo and smoked jalapeños! Yum
     

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    Andy8850, Sep 7, 2019
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  3. MikeyB

    MikeyB

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    Looking good, and digging the fire pit in the background as well.
     
    MikeyB, Sep 7, 2019
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  4. Andy8850

    Andy8850

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    Me too!:MM:
     
    Andy8850, Sep 7, 2019
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  5. Chvymn99

    Chvymn99 Moderator

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    Local Costco Discontinued Tri-Tips....:headbang:

    So I had to settle for Wings...:rofl: :lol:
     
    Chvymn99, Sep 8, 2019
    #3825 Top
    Chazsbetterhalf, Chaz, NortheastAl and 1 other person like this.
  6. Chvymn99

    Chvymn99 Moderator

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    Wings....

    28424A39-C92C-471C-B436-949A1A5CAE33.jpeg
     
    Chvymn99, Sep 8, 2019
    #3826 Top
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  7. Certified106

    Certified106

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    From this weekend

    Pork butt after 16 hours
    IMG_20190902_174905.jpg

    Ribs going on but no finished shots, we were hungry lol......
    IMG_20190902_121649.jpg
     
    Certified106, Sep 9, 2019
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  8. Certified106

    Certified106

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    Came home to one of my favorites!

    IMG_20190911_180139.jpg IMG_20190911_180143.jpg IMG_20190911_180316.jpg
     
    Certified106, Sep 11, 2019
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  9. Chvymn99

    Chvymn99 Moderator

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    Chvymn99, Sep 11, 2019
    #3829 Top
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  10. fuelrod

    fuelrod

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    Seeing that pork butt is my go to favorite and basically fool proof......
    Has anyone else made it in a "gravy" like you would sausage gravy?
    I have a couple of times when I was out of sausage, lightly browning the pulled pork in a cast iron skillet in some bacon grease. Hey, when your out of sausage and are jonesing for some gravy.......
    Now I'm not the most imaginative guy in he kitchen, and there was/is certainly room for improvement in what I'm doing, that's why I'm asking. Any other gravy fans out there with suggestions?
     
    fuelrod, Sep 13, 2019
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  11. DaveGunter

    DaveGunter

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    Salmon is done
    20190914_133959.jpg

    Ribs going in da smoke
    20190914_134631.jpg

    Nap:30 with some football on
    20190914_140716.jpg
     
    Last edited: Sep 14, 2019
    DaveGunter, Sep 14, 2019
    #3831 Top
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  12. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    20190902_165142.jpg
     
    SKEETER McCLUSKEY, Sep 19, 2019
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  13. fuelrod

    fuelrod

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    Breakfast? I say heck yeah!
     
    fuelrod, Sep 19, 2019
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  14. WeldrDave

    WeldrDave Military Outpost Moderator

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    I've been "neglecting" my smoking duties this summer, my house is a basket case of work... :headbang: :picard: I'll catch up with you guy's soon, as the weather breaks cooler. Everyones dishes look fabulous!!! :drool: I have two windows left to install, Home Depot has been slow in processing my Andersons. My windows are not in stock and have to be built. If it's any consulation, I did just pick up 120lb of charcoal from Lowes, 40 lbs for $14.99.
     
    WeldrDave, Sep 19, 2019
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  15. Thor

    Thor

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    Me too. Barely used the grill also. 2 teenage girls kept me very busy this summer. Less than a year till older daughter gets her drivers license. I need the help!
     
    Thor, Sep 19, 2019
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  16. WeldrDave

    WeldrDave Military Outpost Moderator

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    Boy, "I" remember that day!!! :eek::zip:
     
    WeldrDave, Sep 19, 2019
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  17. DaveGunter

    DaveGunter

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    what do ya'll season your chuckies with?
     
    DaveGunter, Sep 19, 2019
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  18. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    i experiment alot.good ol salt an pepper works with minced dried onion,or montreal steak seasoning,i like brown sugar too
     
    SKEETER McCLUSKEY, Sep 19, 2019
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  19. Andy8850

    Andy8850

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    Andy8850, Sep 19, 2019
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  20. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    50% burger mixed with 50% chorizo and some onion powder and white sugar smoked wit apple
     
    SKEETER McCLUSKEY, Sep 19, 2019
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