In loving memory of Kenis D. Keathley 6/4/81 - 3/27/22 Loving father, husband, brother, friend and firewood hoarder Rest in peace, Dexterday

Baffling

Discussion in 'The Wood Pile' started by red oak, Jun 11, 2020.

  1. red oak

    red oak

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    Hi All - recently been doing some summer jobs and one of those is a close inspection of my stove, pipe, and cleaning the chimney of course. Towards the end of the burning season I realized I had gotten all I could out of this baffle plate - a piece of steel I had cut maybe 6 years ago.
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    Cleaned out the stove and put a new plate in 17” by 12”. 17” is the width required in my Fisher Papa Bear. Would have liked to have gone a little longer than 12” but getting it in the door of the stove would have been a problem. New baffle and cleaned out stove waiting for October.

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  2. Eric Wanderweg

    Eric Wanderweg

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    Squeaky clean. That took some serious heat and a lot of heat cycling to warp that plate to that extent! If only they made them out of Inconel you'd never have to replace them.
     
  3. Backwoods Savage

    Backwoods Savage Moderator

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    Good for a few more years.
     
  4. Screwloose

    Screwloose

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    I don't want to inconel again for a long time. I just had to tap a dozen 0-80 holes in the stuff.
     
  5. red oak

    red oak

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    I think the warped one lasted at least 6 years - got two plates this time so hopefully I’ll be good for awhile. Never realized how important a baffle was till the end of the burning season when I ran the fire without one - seems the heat went right out the chimney.
     
  6. Eric Wanderweg

    Eric Wanderweg

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    Ouch. Sounds like the perfect job to pass the buck on and send to EDM