In loving memory of Kenis D. Keathley 6/4/81 - 3/27/22 Loving father, husband, brother, friend and firewood hoarder Rest in peace, Dexterday

Whatcha Cooking This Weekend???

Discussion in 'The Smokehouse' started by Certified106, Oct 18, 2013.

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  1. Certified106

    Certified106

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    Wow that turkey looks awesome! Great Job
     
    Certified106, Nov 25, 2013
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  2. Daryl

    Daryl

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    Eggplant Parmesan/Mozzarella Sandwich

    [​IMG]
     
    Daryl, Nov 25, 2013
    #102 Top
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  3. Daryl

    Daryl

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    Rough week so I am treating myself to a NOLA brunch.

    Happy Mimosa!!!

    [​IMG]
     
    Daryl, Dec 8, 2013
    #103 Top
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  4. lukem

    lukem

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    Made some Canadian goose breasts yesterday. Cracker crumb coating and deep fried. Good eatin'.
     
    lukem, Dec 9, 2013
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  5. charlie

    charlie

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    I'll bet they were good!
     
    charlie, Dec 9, 2013
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  6. brokenwing

    brokenwing

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    I have chilli cooking in the crock pot, should be done soon, and that will be tomorrow nights dinner!
     
    brokenwing, Dec 13, 2013
    #106 Top
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  7. Certified106

    Certified106

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    Never had goose yet but I would definitely give it a shot! Sounds like it was good!
     
    Certified106, Dec 14, 2013
    #107 Top
  8. lukem

    lukem

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    Had venison loin steaks and roasted taters and Brussels sprouts....all cooked in cast iron...for dinner.
     
    lukem, Dec 14, 2013
    #108 Top
  9. Gary_602z

    Gary_602z

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    Chuck roast in the crockpot with some carrots,onions,taters,parsnips and other secret stuff!:D
    Gary
     
    Gary_602z, Dec 14, 2013
    #109 Top
  10. basod

    basod

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    Just dropped a load of wings in the big easy - this is the 4th run of wings in it - man they are crunchy and delish....I have slight modification coming(smoke ability) will start a new thread when I get the materials
     
    basod, Dec 14, 2013
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  11. Daryl

    Daryl

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    That would be great if you could figure out a way to make crispy smoked poultry. I am looking forward to your update.
     
    Daryl, Dec 14, 2013
    #111 Top
  12. Woodwidow

    Woodwidow

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    Our Sunday meal was roasted lamb with mint jelly, sweet potato and brussel sprouts. Here it is just out of the oven.

    100_1211.JPG
    Ready to carve!

    100_1212.JPG
    On the plate.

    100_1213.JPG
     
    Woodwidow, Dec 15, 2013
    #112 Top
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  13. Daryl

    Daryl

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    Mmmmmm. I tried lamb and mint sauce for the first time recently. :D:D
     
    Daryl, Dec 19, 2013
    #113 Top
  14. Grizzly Adam

    Grizzly Adam null

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    Not sure where I will cook them, but the old lady picked up some pigeons at Aldi's. I guess they are really called Cornish game hens.
     
    Grizzly Adam, Dec 19, 2013
    #114 Top
  15. Grizzly Adam

    Grizzly Adam null

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    Believe it or not, it's the sprouts I'm drooling oven. My fav veggie!
     
    Grizzly Adam, Dec 19, 2013
    #115 Top
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  16. Daryl

    Daryl

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    Daryl, Dec 24, 2013
    #116 Top
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  17. Grizzly Adam

    Grizzly Adam null

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    I love the experimentation, though.
     
    Grizzly Adam, Dec 24, 2013
    #117 Top
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  18. Scotty Overkill

    Scotty Overkill Administrator

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    Nothjng fancy here. ...we did a 21lb turkey for our annual Christmas Eve dinner today. Wonderful having a big family GTG during the holidays!

    20131224_130206.jpg
     
    Scotty Overkill, Dec 24, 2013
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  19. Certified106

    Certified106

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    Looks fancy to me....lol
    Glad you were able to have a big family get together!
    The last two weeks around here would make the movie Christmas Vacation look like a cake walk
     
    Certified106, Dec 29, 2013
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  20. Daryl

    Daryl

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    Shrimp Paella

    [​IMG]
     
    Daryl, Jan 11, 2014
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