I can't make out the proof in the pic...is it stronger than regular? How does it compare to regular in terms of taste...never been a fan of white label Jim Beam...too sour tasting for me. Wonder how they extract it from the barrel walls...? You remind me though...I need more rruuummm!
I have a bottle of that. I’m not a hard stuff drinker but that stuff is pretty good. Smoky but not too harsh, definitely better than black velvet.
It was frosted over, right out of the freezer. It’s 90 proof. Definitely has the smokey flavor from the charred white oak.