Super Bowl BBQ

Doing a little shoulder for some pulled pork sammiches for the big game tomorrow. Whatcha got cooking?

Step 1. Get dressed, we are havin a minor blizzard again today.

Step 2. Dig the webber out of the snow bank.

Step 3. Light a fire.


Step 4. The victim, from the heirloom pig my friend raised last year


Step 5. Low and slow. Single wall temp is twice the gas temp.




Step 6. Have a little lunch, some corn chowdah...corn, taters, onions from the garden with a little bacon donated by the same pig.


TBC

 

Salivation warning!!!!

Sorry about all that drool. It's going to freeze and turn into an ice rink

 

So, is the pulled pork ready yet?

 

hmmmmm i wonder how long the drive is to your place

 

Not quite...pulled it off the Webber last evening, re-warming in the oven right now...working on the honey-espresso BBQ sauce right now.

 

All done just keeping warm. GO PATS!

 

You've got some fans there. Awesome pic of of the pups!

 

Just a little proof that it smells good in here...wore them out on a long hike this morning so I can watch the game in peace...woke them out of a dead sleep.

 

Spoken like a true owner of multiple dogs.

 

Looks awesome, well make some tasty sammies for sure.
GO HAWKS!!

 

Love my little weber and cook on it weekly made ribs and chicken tonight.

 

Here is the finished product.

 

Looks like a week of sandwiches yum.