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Smoked Quail

Discussion in 'The Smokehouse' started by Innovator, Aug 15, 2015.

  1. Innovator

    Innovator

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    Summertime is a great time to smoke delicacies. I had great success with quail. Preparation is very simple: Cook the quail in a regular oven, then add the smoke finish. My favourite smoke is generated from apple or alder wood. Like eating gourmet chicken wings... with cold ones of course!
    P1100918.JPG
     
    Innovator, Aug 15, 2015
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    Certified106, cnice_37, Well Seasoned and 5 others like this.
  2. Elderthewelder

    Elderthewelder

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    that's alot of fowl, you feeding an army?
     
    Elderthewelder, Aug 15, 2015
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    wildwest likes this.
  3. cus_deluxe

    cus_deluxe

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    whoooooaaaaa!!!:bug:
     
    cus_deluxe, Aug 15, 2015
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  4. Innovator

    Innovator

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    We had a small garden party.
     
    Innovator, Aug 16, 2015
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    papadave likes this.
  5. Certified106

    Certified106

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    Mmmmmmm :drool:
     
    Certified106, Aug 16, 2015
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