My morning Breakfast sandwich: with fresh grape jelly (from Cut4fun, Thank you it was very good, the flavor you just don't get out of Smuckers) and fresh eggs. A heck of a way to start the day...
Mmmm.... Maybe I'm just a bit off......... But I'm also the person that adds mustard to my Mac & Cheese........Grand stuff...
To cool. Never had jelly on my egg and biscuits. Just glad I could come up with something to repay you for your garden sharing. Those grapes are behind the barn right near where I cut, elderberry on the other side.
When I was younger I would have an omelette with grape jelly in the middle. It was gooood. Thanks for bringing up forgotten memories.
Adding mustard to anything with cheese brings out the cheese flavor as long as you don't add too much.