10.5 lb brisket from Sunday. 17 hr smoke on the Weber. FOGO lump coal + shagbark hickory. Wrapped at 175ish degrees (when bark was present) and...
Not sure why but this forum doesn't like me trying to post pics from my phone. Quite frustrating actually. Anyway, haven't been drinking a lot of...
Made some for the first time a couple weeks ago and id say it was a success. Only problem was I used day old eggs from my chickens and they...
Gotta figure too UL testing relies on either 110 or 115 degrees *above* ambient room temp. That means if your room is 80ish or so with the stove...
My wall gets considerably hotter than 90 degrees, i can't really remember the actual temps when I last took them with an infared but its not too...
Fiddlehead is in my regular rotation, usually buy it in 12 packs. One of the best IPA's for the cost around here. I notice most Vermont beers that...
I use this one. Got it as a gift several years ago. Pretty much a rip off item like most Filson things are but hey it was a nice gift....
Alright this thread is sparking my interest in BK's again. I run a Pacific Energy T5 and love it however if I did go the route of a cat stove I...
interesting. i get a lot of clinkers when burning ash wood
great score. that is definitely a big one. I see them that big kinda often around here in NY but not really up for grabs like this. Are you...
I didn't realize american elm had such light heart wood. I'm too used to dealing with all the crappy siberian elm on my property.
I never really knew Lodge made carbon steel, what do you like better about it? I've pretty much only cooked on cast iron or enameled iron for the...
I usually split everything but if I'm dealing with softer woods like silver maple I'll leave a few unsplit like 4" or so. It all gets seasoned for...
The cast iron facebook groups are pretty bad. That's a funny one though. I really can't wrap my head around the people who think a new Lodge is...
It's a fine pilsner!
I think I like cutting, splitting and stacking mulberry more than actually burning it. Just a really nice looking wood. I remember thinking it...
Seems like people never have much issue keeping birds during the winter, and more chickens end up dying from the summer heat. I'm under the...
Interesting to see how the flock kind of slows down with laying this time of year then gets back into the swing of it as they adjust to weather. 6...
One of the first woods I ever scrounged was a truck load of perfectly straight sycamore, I thought i hit the jackpot! I certainly learned the hard...
Bernzomatic. I got so sick of stick lighters crapping out after what seemed like a month or two that I finally just bought a torch specifically...
