Did some high heat ribs. A bit too high heat as they were drier than I wanted. But they still got eaten. Still not getting the order right on...
I didn’t say it would be a quick repayment. And I didn’t account for my son’s split. He’s on stacking duty. so yeah, it’ll be a while
will keep you posted. Of course, log lift and adjustable wedge would be great. But the ones with those features are double the cost. Couldn’t...
I’m no huge fan but would appreciate them eating all the vermin
Is Yellow Cedar better firewood than red cedar?
Great work
So I’ve wanted a nice splitter and after doing research decided the Eastonmade Ultra was the one. Made in Canada. Buy once, cry once. First...
Good karma all around
You got ripped off!!! Just kidding
Thanks. I meant the one with the steel mesh sides and yellow railings. Unfortunately can’t get Polar up here.
Hey EODMsgt, what trailer is that? Looks like one I can get on Amazon up here in Canada We can’t get yutrax or polar trailers.
What saws?
And here we go. Steamed for about three hours. Pic 1: one of the most things in cooking is when you peel the skin ogg Pic 2: sliced up....
So after a week in the brine I threw the piece of brisket (an odd cut piece) and the tongue on the Weber kettle with a bit of pear wood. Tomorrow...
beef liver…i’m with you. But I love chicken livers and pork liver (in pate form).
There are 13, 273 dabs in that container so it might take you a while to use all of it! Asians figured out that eating spicy makes you want to...
I would have bet Norway based on the bark. i would love to get some hickory but I don’t have much and no blowdowns. As an aside I’m sure...
Yeah me too. I don’t want to invest in a board planer (yet). And we priced out this countertop from a maker and they were quoting $1500...
No need for shame. A lot of guys moving to battery power for small jobs where a quick start makes it alm easier. Plus if you have other cordless...
It can be spicy. Only one way to find out. It can be added to BBQ sauce or marinades. ADd it with some soy sauce, sesame oil (or regular oil),...
