In loving memory of Kenis D. Keathley 6/4/81 - 3/27/22 Loving father, husband, brother, friend and firewood hoarder Rest in peace, Dexterday

What's on the grill or smoker?

Discussion in 'The Smokehouse' started by Genius, Jun 20, 2016.

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  1. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    Applying provalone 20180915_140241.jpg and pepperoni
     
    SKEETER McCLUSKEY, Sep 15, 2018
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  2. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    you people have no idea what happens here at the compound.....
     
    SKEETER McCLUSKEY, Sep 15, 2018
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  3. OhioStihl

    OhioStihl

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    Ignorance is bliss, I don’t think I could handle knowing what happens.
     
    OhioStihl, Sep 15, 2018
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  4. Loon

    Loon

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    Just the boiler tonight.:salute: :coldone:

    [​IMG]
     
    Loon, Sep 15, 2018
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  5. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    :salute::salute::salute:
     
    SKEETER McCLUSKEY, Sep 15, 2018
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  6. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    :drunk::drunk::drunk:
     
    SKEETER McCLUSKEY, Sep 15, 2018
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  7. Midwinter

    Midwinter

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    IMG_20180915_18200.jpg IMG_20180915_34708.jpg IMG_20180915_0239.jpg IMG_20180908_25896.jpg IMG_20180915_13333.jpg
     
    Midwinter, Sep 15, 2018
    #2447 Top
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  8. Chvymn99

    Chvymn99 Moderator

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    Whats the beer? :D ..... :coldone:
     
    Chvymn99, Sep 15, 2018
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  9. Loon

    Loon

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    Doctor Waukee Chvy and we have had quite a few discussions about life in general over the years. :coffee: :coldone:
     
    Loon, Sep 15, 2018
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  10. basod

    basod

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    Cures what ales you:thumbs:
     
    basod, Sep 15, 2018
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  11. OhioStihl

    OhioStihl

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    OhioStihl, Sep 15, 2018
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  12. Midwinter

    Midwinter

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    I wish! It was an annual pig roast we go to, done by our auto body friend.
     
    Midwinter, Sep 15, 2018
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  13. basod

    basod

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    image.jpg Rack of baby backs
     
    basod, Sep 15, 2018
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  14. gbreda

    gbreda

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    Ribs going on today. Havnt done em in a while but all the rib talk lately got me wanting some.

    Membrane pulled, rub on and resting in the fridge until smoke time. Phone battery dead so no pic right now. Likely doing 3-2-1 method. I need to try it with butcher paper but may have to settle for foil.
     
    gbreda, Sep 16, 2018
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  15. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    Must be rib weekend... 20180916_125428.jpg
     
    SKEETER McCLUSKEY, Sep 16, 2018
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  16. NortheastAl

    NortheastAl

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    SKEETER McCLUSKEY , do you eat all that food you cook. I’d be 400 lbs if I ate like you cook. Still, everything you make always looks great.
     
    NortheastAl, Sep 16, 2018
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  17. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    i ate every bit of it Al....not a crumb left
     
    SKEETER McCLUSKEY, Sep 16, 2018
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  18. NortheastAl

    NortheastAl

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    Buuuuurp! :rofl: :lol:

    I’m attempting to make the onion burgers today. Even got the provolone.
     
    NortheastAl, Sep 16, 2018
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  19. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    oh sorry,those were chorizo and breakfeast sausage yesterday....but they work well with burger too if you season it...try some different cheeses....i like sharp chedder:thumbs:
    oh btw...i scored some more tri tips yesterday!!!:banana::banana:
     
    SKEETER McCLUSKEY, Sep 16, 2018
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  20. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    last time i checked i was 417,so i guess that seems about right
     
    SKEETER McCLUSKEY, Sep 16, 2018
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