In loving memory of Kenis D. Keathley 6/4/81 - 3/27/22 Loving father, husband, brother, friend and firewood hoarder Rest in peace, Dexterday

What's on the grill or smoker?

Discussion in 'The Smokehouse' started by Genius, Jun 20, 2016.

  1. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    tuesday rib eyes are always good!!!!
     
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  2. gbreda

    gbreda

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    That's what I shoot for, but if I overdo em, they still taste great!!

    And woody5506 pics looked :drool:
     
  3. DaveGunter

    DaveGunter

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    Pigs are magical creatures.
     
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  4. woody5506

    woody5506

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    Interesting! I always thought fall off the bone tenderness was the goal and kinda how I like them. I guess I'll consider those top rack non foiled ones I did more acceptable then.
     
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  5. DaveGunter

    DaveGunter

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    Mixed grill refried beans and rice
    20180912_100155.jpg
    20180912_103436.jpg
    20180912_113721.jpg
     
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  6. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    That right there is awesome.
    I'm on my phone and the first pic looked like sliced hard boiled eggs :rofl: :lol:
    i see its onions:whistle:
     
    Last edited: Sep 12, 2018
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  7. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    Tri tip is on... 20180912_171140.jpg
     
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  8. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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  9. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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  10. NortheastAl

    NortheastAl

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    Skeeter, do you have an endless supply of Tri Tip?
     
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  11. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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  12. Thor

    Thor

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    I think he owns a cattle ranch.
     
  13. basod

    basod

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    You know how many cows they butcher a day?
     
  14. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    Pork ballz,50/50 local breakfast sausage and chorizo with hickory and a little bacon 20180914_165755.jpg
     
  15. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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  16. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    wheres j. dirt? aint seen any cookin stuff from him lately
     
    Last edited: Sep 14, 2018
  17. OhioStihl

    OhioStihl

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    Smoked Salmon, bacon wrapped shrimp, asparagus and salad. I about forgot the pic so I took one before Dad finished his plate.
    0B9856A5-6612-441D-A8A4-6567C124F615.jpeg
     
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  18. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    5 or 6 for me,especially if I'm doin hanger steaks.
     
  19. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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  20. basod

    basod

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    I need to do those onion burgers again thanks for the idea