In loving memory of Kenis D. Keathley 6/4/81 - 3/27/22 Loving father, husband, brother, friend and firewood hoarder Rest in peace, Dexterday

Fired Up The Grill

Discussion in 'The Smokehouse' started by brokenwing, Mar 24, 2014.

  1. brokenwing

    brokenwing

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    This weekend was warm, with temps in the 50's. I fired up the grill, and put on some hotdogs, sausage and potatoes from the Amish market, and cheeseburgers stuffed with onions, and mushrooms. For the side we had Lima beans from last years garden. Took advantage of the warm temps, because starting tonight winter is back!
     

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  2. Certified106

    Certified106

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    Looks Great!
     
  3. brokenwing

    brokenwing

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    Thank you! I can not wait to get the garden planted, and start cooking up some fresh veggies.
     
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  4. Carbine

    Carbine

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    Looks like some good viddles. We've had the grill going a couple times in the past week. Stuff just tastes better on there :D
     
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  5. Well Seasoned

    Well Seasoned Administrator

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    Grilling at its finest! How did I miss this thread for almost a week. Yum
     
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  6. My IS heats my home

    My IS heats my home

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    Looking good! Every inch of cooking space on your grill was taken by something. We did the same thing last night, turkey burgers on the grill. I love grilled food
     
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  7. Chvymn99

    Chvymn99 Moderator

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    Mmmmm.... That's lookin' good. Love me some hamburgers...:drool:.... Now got to wait till the onions come out of the garden, then the cheeseburger will become complete...
     
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