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Oak Seasoned Quick ?

Discussion in 'The Wood Pile' started by Scooter.D, Nov 11, 2017.

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  1. Scooter.D

    Scooter.D

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    I had an oak tree that fell over back in January so I css'd it about 3 weeks after it was down. This was a live tree and not dead. I went out this morning to check the moisture content of it and to my suprise the mc was 10-14%.
    Now I know they say the optimal seasoning time for oak is 2 to 3 years but it seems that this is ready to burn now. Also to note that it has been under a tarp since I stacked it back in January. Any thoughts on this ?
     
  2. Grizzly Adam

    Grizzly Adam Guest

    My first thought-- is it really oak? Second thought-- did you inadvertently build a solar kiln with that tarp and bake it?
     
  3. papadave

    papadave

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    Did you re-split a piece before taking the reading? If not, you got a false positive or something.
    Welcome to the forum.
     
  4. Horkn

    Horkn

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    I've never seen that happen that quickly. If it was dead standing, maybe. Are you positive it's oak?
     
  5. Horkn

    Horkn

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    Yes, that too.
     
  6. FatBoy85

    FatBoy85

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    Boy you’re gonna have your guts for garters if you found a way to season oak in no time flat. Haha good luck to you here...oh and pics help you here.
     
  7. Scooter.D

    Scooter.D

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    I will try to get a pic for you guys
     
  8. papadave

    papadave

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    Uh.....EWW. :rofl: :lol:
    I have NEVER heard that one, and I've been around for a couple minutes. May have to steal it if I can figgur out what it means.
     
  9. Grizzly Adam

    Grizzly Adam Guest

    Is it... sexy zombie?
     
  10. Horkn

    Horkn

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    I'm at a loss too.
     
  11. FatBoy85

    FatBoy85

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    Really what it originated was a saying back in UK during medival times that a man was “drawn and quartered” the rest of what was left over was the guts. Often these were hung in display. So if you transfer that to today’s terms, most likely you’re get a lot of disagreements

    However here at FHC .... “leave the oak for later!” By that its at least 2-3 years later and even sometimes that brings it to subpar for some folks!

    I have yet to see a post here that oak was ready for burning the same year it was cut down.

    Not pointing fingers at you Scooter.D, if you actually have found a way to have oak be dry and ready by all means enjoy it. It’s best we get our experienced fellas on here for second opinions. Best advice is found here.
     
  12. Scooter.D

    Scooter.D

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    Here are some pics guys please let me know what ya think.

    Thanks Oak pic 1.jpg Oak pic 2.jpg Oak pic 3.jpg
     
  13. Horkn

    Horkn

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    Split a piece, then try the moisture meter in the fresh split.
     
  14. papadave

    papadave

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    Nice pics, but did you resplit a piece to get that reading? It doesn't look anywhere near "seasoned/dry" to me.
    Take one of the larger splits you have and split it again, then take a reading from one of the freshly split "faces" of the wood.
    I've css a lot of Oak, and even in MD, I doubt it's at 10%.
     
  15. Scooter.D

    Scooter.D

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    ok so I just cut a piece with my chop saw and it read 16% on a face end
     
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  16. Scooter.D

    Scooter.D

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    this seems weird too me as well but i guess the numbers don't lie. I just brought some in and will let it come to room temp and then cut a piece and try again although i don't think that will make any difference.
     
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  17. papadave

    papadave

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    How far from the end? Splitting the wood length wise is the best way to get an accurate reading.
    I'm wondering (as Adam mentioned) if your tarping method created a little wood kiln. Was the wood out in the sun and wind all year?
     
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  18. Scooter.D

    Scooter.D

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    It is stacked and covered behind my house which does not get much sun because of all the trees I have but it does get a good bit of wind back there. Maybe that helped.
     
  19. HDRock

    HDRock

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    This
     
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  20. Paul bunion

    Paul bunion

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    Those look like very small splits. I remember something about the rate of drying by the square of the thickness. As in double the size takes 4 times as long.