4th of July Pig Roast , 7 hours slow cook and smoked with cherry wood. Meat was falling off the BONE !!! — The half pig weighed 55 lbs , going to do another one this fall. https://video-lga3-1.xx.fbcdn.net/v/t42.1790-2/13622551_572995869548975_1711211369_n.mp4?efg=eyJybHIiOjcwMCwicmxhIjo1MTIsInZlbmNvZGVfdGFnIjoic3ZlX3NkIn0=&rl=700&vabr=389&oh=a57a19d2b560265b4107fb3d6103bc79&oe=57B642B9