What's on the grill or smoker?

Beef tenderloin

 

I recognized them. I was trying to be funny as in "cat-azz-trophe". But you probably knew that. It is a poor humorist who has to explain his jokes!

 

i knew that

 

142° coming off the pit

 

My plans for a breakfast themed dinner have been foiled....high wind power outages and snow.....but i did get the sausage cooked on da bronco..

 

i was thinkin of aliens coming to get me and that didnt work out either,guess im stuck with the sausage

 

Back up plan...comfort food...

 

Heating up...

 

Olive oil and compound butter....

 

Tosted some bread in the fry pan

 

Thick cut Applewood bacon

 

Jalapeño and chedder topped with crumbled bacon and hot honey

 

Skeeter-tizers only @the Compound

 

Couple of beef ribs i picked up at Walmart yesterday. Just salt and pepper with a touch of garlic powder. Turned out great for as inexpensive as they were.

 

Bacon wrapped turkey tenderloins goin in da bronco 13° wind chill

 

Ones temping about 145,the other about 150,I spun the grate 180