My breakfast, every day. Fat free cottage cheese with Sriracha hot sauce. Roughly 12 ounces. Protein with a little punch.
Just finished 2 greeeeeasy over easy eggs, 2 sausage patties and a hashbrown pattie. Chased with full power coffee to boot. Mmmmmm. Heading for the treadmill. And it's worth it Just teasing ya Cash Larue I actually sprinkle cayenne pepper on almost everything. I get it. To each there own I say!
eatonpcat buzz-saw Ha ha. That’s the reason I posted a pic. My wife thinks it’s disgusting too. I’ve been eating that for breakfast for years
About the only way I’ll eat cottage cheese is a dip that my aunt makes, has pickles or olives and some other stuff. It’s bomb and only comes out a couple times a year. She won’t tell anybody the recipe!
My wife's family makes a dessert with it...everybody seems to love it. You can do different flavors, but one of the most popular is cottage cheese, mandarin oranges, orange jello, whipped cream. Strawberry and raspberry is real popular too.
Never seems to be any leftovers when it is made. It's also noted that there is never any on my dish!!!
Have to go on record as one who likes cottage cheese. I like it with honey and wheat germ on it just like my Grandfather taught me.
Wow. I appreciate you sharing this, but I’m going to need some time to process it. I just…wow. I’ll admit I’m a little curious to try it. I guess the next step in this journey is to ask you where you first discovered this combo?