In loving memory of Kenis D. Keathley 6/4/81 - 3/27/22 Loving father, husband, brother, friend and firewood hoarder Rest in peace, Dexterday

Pasties for dinner tonight

Discussion in 'The Smokehouse' started by mike bayerl, Feb 17, 2022.

  1. mike bayerl

    mike bayerl

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    Made a whole big batch of them, some beef, some lamb and some veg. Plenty for the freezer for later. PXL_20220217_234353998 (1).jpg
     
  2. mat60

    mat60

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    That looks so much better than what I had for dinner . :)
     
  3. huskihl

    huskihl

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    Half of a rotisserie chicken and a bowl of Golden Grahams?
     
  4. Camber

    Camber

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    Looks good. What kind of fat did you put in the crust?
     
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  5. mike bayerl

    mike bayerl

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    Just butter. No lard.
     
  6. Camber

    Camber

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    Butter is my favorite. Flaky crust. I like lard also, but the crust can be too tender when freezing for later. I absolutely love pasties.
     
  7. CoachSchaller

    CoachSchaller

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    What is this vegetable pasty you are talking about? Blasphemy :rofl: :lol:
     
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  8. buzz-saw

    buzz-saw

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    Pasties:rofl: :lol:

    Isn't that a stick on bikini?

    Dinner looks good though.
     
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  9. mike bayerl

    mike bayerl

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    I totally agree, but wife does not eat red meats, so she made her own fillings and wrapped her own pasties. I only touched the meat ones.
     
  10. jrider

    jrider

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    B
    Beat me to it…I want to see what I’m picturing in my mind
     
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  11. huskihl

    huskihl

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    Meh. Once you’ve seen one pair……








    …you wanna see ‘em all
     
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