Pizza Night

Made myself a little pizza in my texas skillet. This one is about 7" thick.

 

WAAAHBAM!

 

Going to carve it in about an hour, I will get some cross sections.

 

I will probably throw it into the oven for another 10 mins once it's cooled just to make sure it's done.

 

Carving a pizza is a whole new level!

 

I like to kick it up a few notches.

 

Pull a building permit for that.

 

Wow! Definitely not finger food.

 

That....was hilarious.

 

Please put the cardio team on standby...

 

I will second the deep dish looking good

 

Now that's a deep deep dish. Where are the cross section pics grizzly

 

yes, you know it didn't happen without pics. that is one deep pizza or I think it is. Hard to tell without pics.

 

Well said Mrs. Inspector, you tell him!

 

Might need to fire up that Stihl and noodle that round down a bit! Lookin' good there Adam.

 

I make my own dough. Water, flour, sugar, salt, yeast.