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What's on the grill or smoker?

Discussion in 'The Smokehouse' started by Genius, Jun 20, 2016.

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  1. WeldrDave

    WeldrDave Military Outpost Moderator

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    No different concoction I made last time with Chicken thighs, just doing drums tonight, but only difference is on the grill with my very old Lodge cast baking pan. I have no idea how old it is or even where I got it... o_O:whistle: and it's unmarked but everything I found is that it's a very old Lodge.
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    WeldrDave, May 21, 2019
    #3241 Top
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  2. DaveGunter

    DaveGunter

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    Lemon garlic and fresh oregano split chicken breast
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    Leftover chicken got stuffed into mini peppers with some Jack cheese and wrapped with bacon with some brown sugar bourbon rub...sound familiar?...@SKEETER McKLUSKEY
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    DaveGunter, May 22, 2019
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  3. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    Yeah Dood !!!!!!!!!!!!:salute:
     
    SKEETER McCLUSKEY, May 22, 2019
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  4. Chazsbetterhalf

    Chazsbetterhalf

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    We did the chicken up and we really liked it. Thanks for the recipe.
     
    Chazsbetterhalf, May 23, 2019
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  5. huskihl

    huskihl

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    Pigs and chickens...


    Plus, bump


    20190524_124719.jpg
     
    huskihl, May 24, 2019
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  6. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    Last night was some over the top chinese pork but I forgot pics. ....maybe leftover pics:)
     
    SKEETER McCLUSKEY, May 25, 2019
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  7. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    Stuffed shrooms 20190525_141124.jpg white shrooms large,little oregano and celery salt in the bottom,then diced up little smoky's,then fresh mozz and a little sharp chedder
     
    Last edited: May 25, 2019
    SKEETER McCLUSKEY, May 25, 2019
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  8. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    20190525_151435.jpg
     
    SKEETER McCLUSKEY, May 25, 2019
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  9. Barcroftb

    Barcroftb

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    Saw this the other day and thought you fellas and gals would find this humorous:

     
    Barcroftb, May 25, 2019
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  10. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    Flat iron steaks with Montreal 20190525_155101.jpg
     
    SKEETER McCLUSKEY, May 25, 2019
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  11. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    On the hot side 20190525_155439.jpg
     
    SKEETER McCLUSKEY, May 25, 2019
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  12. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    20190525_174854.jpg
     
    SKEETER McCLUSKEY, May 25, 2019
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  13. gbreda

    gbreda

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    upload_2019-5-25_20-22-25.png

    Meat shop at the end of my street does pulled pork and occasionally does ribs. If I dont feel like cooking, I would grab some every once in a while, especially the pulled pork as the ribs are expensive.

    They switched from electric to gas smoker-now it has a gas taste to it-yuk. No more for me
     
    gbreda, May 25, 2019
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  14. WeldrDave

    WeldrDave Military Outpost Moderator

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    I'm doing 2 Smoked shoulders on the smoker tomorrow for pulled pork sandwiches! :drool:
     
    WeldrDave, May 26, 2019
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  15. WeldrDave

    WeldrDave Military Outpost Moderator

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    I understand the time constraints for some folks and the ease of things but, "Personally" There is nothing like smoking with a real wood fired grill/smoker. My good friend has a Traeger and it does the job but to me, there is no comparison. I'm actually using my last few pieces of hickory tomorrow... :( Finding Hickory around here is like finding dinosaur fossils. o_O
     
    WeldrDave, May 26, 2019
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  16. Barcroftb

    Barcroftb

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    I don't personally have a Traeger. I get the set it and forget it ease of use too and the flavor is great too, but I'll stick to my webber kettle or ugly drum smoker. If for no other reason than I'm too poor to afford a fancy pellet smoker:rofl: :lol:

    There's gotta be a horder attending a gtg soon that could provide some hickory:whistle:
     
    Barcroftb, May 26, 2019
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  17. WeldrDave

    WeldrDave Military Outpost Moderator

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    Glad you liked it. It's a bit different but unique. :yes:
     
    WeldrDave, May 26, 2019
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  18. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    Prime tri-tip rollin with oak and hickory 20190526_170305.jpg
     
    SKEETER McCLUSKEY, May 26, 2019
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  19. DaveGunter

    DaveGunter

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    Cajun smoked Turkey breast.
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    Turkey sammiches with homemade chipotle mayo, smoked cheddar, onion and apple.
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    DaveGunter, May 26, 2019
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  20. SKEETER McCLUSKEY

    SKEETER McCLUSKEY

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    20190526_182339.jpg
     
    SKEETER McCLUSKEY, May 26, 2019
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