What's on the grill or smoker?

Good looking appetizers. What’s for dinner?

 

Pizza with chicken sausage and ham i left the green onions off cause im on a diet

 

boneless skinless thighs with mesqite

 

Apple smoke rollin

 

Grillin looks like an art form when you are doing it!!

 

Here is the end result. I didn’t take pics while they were on the grill. Chicken legs and some bacon wrapped shrimp.

 

They came out great.

 

Small boneless pork roast...230°with apple its been in about 3.5 hr and gettin a little bark....im foiling now

 

Ok this has been driving me crazy. Why do you guys use those cheap tinfoil pans. Do you just trash them afterwards.

 

i tend to make hats out of them

 

Would like to see ya wearing one.

 

yup

Keeps the gubment and aliens outta my head

 

Um cuz guys dont want to wash anything

 

I use them so the dripping are either not hitting the charcoal in the Kamado or if I use my propone cabinet it doesnt make a mess everywhere and I can chuck

I use them so the drippings are either not hitting the charcoal in the Kamado or if I use my propane cabinet smoker it doesn't make a mess everywhere and I can chuck them out after I use it for a hat. Plus I work at a place I get them for free