In loving memory of Kenis D. Keathley 6/4/81 - 3/27/22 Loving father, husband, brother, friend and firewood hoarder Rest in peace, Dexterday

Pellet heads!! What's up today?

Discussion in 'Pellet Stoves, Pellet Fireplaces, Pellet Furnaces' started by DexterDay, Jan 16, 2014.

  1. savemoney

    savemoney

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    Don't blame you on that. They are about one step better than what you would get from raking the lawn (and that is after you let the dog out)
     
  2. savemoney

    savemoney

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    We have it all, Maybe we should feel special. I don't know about you, but I won't miss it once it leaves. The window in front of my desk is still obstructed with it. Poor Molly is confused because she always went to the window when she was ready for me to let her back inside.
     
  3. Lousyweather

    Lousyweather

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    quoted from the guy who had it off?
     
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  4. Lousyweather

    Lousyweather

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    Lookit all that green! the tropics of Ohio! Are those palm trees I see sprouting over there yonder?
     
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  5. artc

    artc

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    not quite I 'worked' Sat morning and today. :)
     
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  6. Harman Lover 007

    Harman Lover 007

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    They'll be fine. Just not the quality that NEWP was 10 years ago....
     
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  7. Lousyweather

    Lousyweather

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    have you ever had any of that Vermont Cave Cheese?
    Cellars
    Pretty yummy, all you affineurs and affineuses out there!
     
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  8. subsailor

    subsailor

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    I just visited the website. Pretty interesting story.
     
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  9. SmokeyTheBear

    SmokeyTheBear

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    Got some spare change some of those cheeses have a steep price tag.
     
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  10. subsailor

    subsailor

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    I know. I stopped at the Cabot Creamery in Cabot, VT last summer. I dropped 40 bucks on 3 1/2 pounds of cheese. Dammed good, though. It's hard to eat store bought stuff after eating that.
     
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  11. SmokeyTheBear

    SmokeyTheBear

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    Time for a pill and a half, also to treat KC.
     
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  12. SmokeyTheBear

    SmokeyTheBear

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    That stuff is on my no no list and I love it.
     
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  13. subsailor

    subsailor

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    That sucks.
     
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  14. SmokeyTheBear

    SmokeyTheBear

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    Well sub it may also be on your no no list also.
     
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  15. SmokeyTheBear

    SmokeyTheBear

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    Cheese, red meat, eggs, salt, coffee, grapefruit, I'll stop there....
     
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  16. SmokeyTheBear

    SmokeyTheBear

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    IHP have you burned through that burn pot yet?
     
  17. jtakeman

    jtakeman Moderator

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    Nice and warm today. No jacket required on the way home. Putts'd about the yard. Picked up some sticks that were sn*w covered. Some still be stuck. Well get them when more melts off.

    Stove was off when I got home, Getting pretty chilly. Likely fire it up as we have lows in the 20's. Should see upper 50's tomorrow. :D
     
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  18. gbreda

    gbreda

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    I work near this place and go there for samiches at lunch a few times a week. They have all kinds of cheeses to sample while waiting for lunch to be made and I just tried a Cave Cheese last week. It was good but the Rugged Cheddah was better :drool:

    Specialty Cheese made in New England | Calef''''s
     
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  19. IHATEPROPANE

    IHATEPROPANE

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    Nope, still looks good.
     
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  20. gbreda

    gbreda

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    Same at Calefs. I sample and thats about it.......once in a while I find a small chunk for sale for under 5 bucks. Matter of fact, I found one of the Rugged Cheddah last Friday for about 4 bucks. Not a huge piece but enough for 2 of us. :yes:
     
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