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Smoke Wings

Discussion in 'The Smokehouse' started by Chvymn99, Feb 8, 2015.

  1. Chvymn99

    Chvymn99 Moderator

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    Got home from the BBall Tournament... Decided to make some wings. Smoking them with some mulberry.
     

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    Last edited: Feb 8, 2015
    Chvymn99, Feb 8, 2015
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  2. Gasifier

    Gasifier

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    NICE! CHVYMN99!
     
    Gasifier, Feb 8, 2015
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  3. Certified106

    Certified106

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    Looks great!
     
    Certified106, Feb 8, 2015
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  4. Chvymn99

    Chvymn99 Moderator

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    Smells good, hopefully will taste the same way..
     

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    Chvymn99, Feb 8, 2015
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  5. prell 73

    prell 73

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    :drool::drool:
     
    prell 73, Feb 8, 2015
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  6. Well Seasoned

    Well Seasoned Administrator

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    Damm that plate looks good! Ohhhhh:drool:


    :grizz:
     
    Well Seasoned, Feb 8, 2015
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  7. wildwest

    wildwest Moderator

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    Whats inside the bacon wraps?
     
    wildwest, Feb 8, 2015
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  8. Chvymn99

    Chvymn99 Moderator

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    Just cream cheese. Quite a few different methods for these, but I just go simple. Jalapeno cut in half. Spoon out seeds. Fill with Cream Cheese, and wrap with Bacon...:drool:
     
    Chvymn99, Feb 8, 2015
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  9. prell 73

    prell 73

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    :drool:
     
    prell 73, Feb 8, 2015
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  10. Triple A Arsenal

    Triple A Arsenal

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    Just talked about smokin wings lastnight, does the skin get crunchy or is it soft?
     
    Triple A Arsenal, Feb 22, 2015
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  11. Chvymn99

    Chvymn99 Moderator

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    There soft, kinda how I like them. I'm not much into the crunchy surface.
     
    Chvymn99, Feb 22, 2015
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  12. Triple A Arsenal

    Triple A Arsenal

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    Oh ok, I like the dry rub and crunchy skin... Now I am hungry!

    What kind of grill is that? I am looking to pick one up in March.
     
    Triple A Arsenal, Feb 22, 2015
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