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Cast Iron or Steel?

Discussion in 'Modern EPA Stoves and Fireplaces' started by wildwest, Dec 19, 2014.

  1. wildwest

    wildwest Moderator

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    How do you tell the difference?
     
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  2. JA600L

    JA600L

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    Cast iron has a rough surface finish. Steel is usually pretty smooth.
     
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  3. MightyWhitey

    MightyWhitey

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    Price.
     
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  4. Stinny

    Stinny

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    Magnet. Won't stick to cast iron like it does to steel.
     
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  5. concretegrazer

    concretegrazer

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    Unless it's stainless.;)
     
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  6. Stinny

    Stinny

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    Right. Somebody put a sheet of stainless steel on top of the old work bench here, before we bought the place. I really thought it would be gal steel, or aluminum. Nope. Tougher than boiled owl chit. Had to drill 3 holes to install a vise... that was fun. Always hated working on elec signs that had stainless cabinets. PITA. Drill bits no likey.
     
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  7. bogydave

    bogydave

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    Some things to look for,

    Steel is welded & usually straight lines, sharp corners/edges

    Most cast iron are bolts & rivets
    Cast is usually a fancier design, more curves.
     
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  8. Pallet Pete

    Pallet Pete Moderator

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    With wood stoves cast iron is usually a rough texture to it. Steel is normally smooth.
     
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  9. wildwest

    wildwest Moderator

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    My magnet sticks to the outsides of both the new insert and the new pellet stove. :sherlock:
    :handshake:

    too bad I gave the old BK away, now I am curious....
     
  10. wildwest

    wildwest Moderator

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    Thanks!! I wanted to mention we have a "budget" model SS fridge, and the magnet sticks to it. Something about other metals in the SS to keep costs down?
     
  11. wildwest

    wildwest Moderator

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    I have Steel is welded & usually straight lines, sharp corners/edges
    and do not have
    bolts & rivets
    Cast is usually a fancier design, more curves.

    Thanks Bogy!
     
  12. TheRambler

    TheRambler

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    Not all SS is non magnetic
     
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  13. BDF

    BDF

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    Some stainless is magnetic, some is not as another poster already said.

    Back to the steel vs. cast iron: a good example of what cast iron looks like is an old fashioned (although still made, brand new) cast iron frying pan. Notice the ridges, the rounded edges and the generally bumpy surface (other than the inside). Compare that with smooth, flat steel (or copper or stainless steel) pans that do not taper, do not usually have any curves or rounding of the edges and do not have any ridges or projections. The same thing is basically true of all form of steel vs. cast iron. Others have also pointed out other good methods to tell cast iron stoves from steel stoves such as construction, curved fronts, etc. Welds are also a dead give-away; steel stoves are welded, cast iron stoves are usually bolted or pinned together.

    Brian

     
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  14. Butcher

    Butcher

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  15. wildwest

    wildwest Moderator

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  16. Sunfish

    Sunfish

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    No difference in magnetic between steel and cast iron. But a magnet will stick stronger to a smooth surface than it will a rough surface.
     
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  17. Norky

    Norky

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    When drilling stainless, run your drill at slower RPMs. Apply wax or oil to the bit numerous times while drilling.
     
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  18. Stinny

    Stinny

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    Good ideas. Used to use some special stuff whenever we had to drill SS. Can't remember the name of it but it was amazing.
     
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  19. Norky

    Norky

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    Doesn't have to be anything special, wax or oil will do. Most important is to go slow.

    Wax or oil will always extend the life of your bit, no matter what the metal.
     
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  20. Stinny

    Stinny

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    True. This stuff I remember using made drilling SS with a 1/8" pilot hole like you were drilling aluminum. Not sure, but I think it was called Tap Free, or something like that.
     
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