You know better than that. They just go deeper in the wood and dirt for a couple days, plotting how to pizz some folks off.
Sir! Goodsir! Please may I ask, how long is that bar? What do you cut with it (what can't you cut with it) and how long doeth it taketh though to sharpen the teeth of his chain?
My question is, where you gonna put the wood? Looks a lot like the amount of stuff I take out for a serious day of making firewood. Takes me several hours the night before to get ready.
It's a 38" bar. We cut alot of big oaks on the farm I like to to cut from one side instead of having to walk around and finish. Plus it's the cool factor . It's skip tooth so doesn't take as long as you would think to sharpen.
XS362 cutting some dead fall red oak. A windstorm came through earlier this week. Lots of wood on the ground.
He said “I ain’t never seen another one have you?” I interpreted that as meaning my pocket isn’t deep enough, or not for sale. He had at least two other 357xp’s.