What's on the grill or smoker?

Trying to get these strips on the grill but we're in a bit of a rain delay. It's coming down in buckets at the moment . One regret I have from the addition is not extending the roof over the deck. Mrs piney said it would block too much of the sky . Well here we are waiting for dinner because she wanted to see the sky .

 

Warner those wings are looking good! Dirty ol weber always delivers.

SKEETER McCLUSKEY those kung pao skewers available for take-out?

 

The rain finally let up and I put the dirty old weber to work. Served with a side of linguini salad.

Side note: kinders prime steak seasoning is awesome! Found my new favorite other than spg.

 

Looks great Smokinpiney , how many minutes per side?

 

Not sure on the exact time. Cooked them indirect until an IT of 120ish, then seared them over the coals for about 1-2mins per side and pulled them at 130⁰

 

Thanks.

 

Boneless pork ribeye roast

 

pretty good smoke ring 202° when i pulled it

 

Sorry i should've added they were indirect @ 350⁰ for maybe 10-15 mins.

 

...just gotta take the raw off em

 

had to cook inside one of the compound buildings cause of storms

 

...it birthed a small red pepper slice

 

they look like this before we fold em

 

...the kung pow sauce is proprietary

 

That salad looks great