Salami?

Anyone got a good salami recipe? I want to make some venison salami. Ordered some fibrous casings...should be here today...not sure if it includes any recipes or not.

 

I love this forum.

 

I do too we talk about all kinds of cool chit something for everyone

 

Let me know if you find one. Only have a salami loaf recipe.

 

Can't help you with any recipies, but the very best salami I've ever had comes from here, famous tv Chef Mario Batali's father.
http://www.salumicuredmeats.com/

 

My buddy and I tried to make bologna once, smoked in his green egg style cooker - all I can tell you is weights and measurements count, especially after a few brews
stuff was way too salty - my dogs licked the slices for a while before considering consumption

 

X3

 

4.5 lbs ground venison
1/4 C Mortons tender quick curing salt
1.5 teaspoon garlic powder
1.5 teaspoon black pepper
2 Tablespoon liquid smoke
Hot sauce to taste...optional

Mix and chill 24 hours
Pack in casings
4 Hours @ 225

Making it this weekend

 

It's done and turned out really good.

 

And the pics are where?

 

There aren't any...hands to gross to take pics while making...and we've all seen the finished product anyway.