In loving memory of Kenis D. Keathley 6/4/81 - 3/27/22 Loving father, husband, brother, friend and firewood hoarder Rest in peace, Dexterday

Just like Christmas...

Discussion in 'Everything Else (off topic)' started by Butcher, Oct 18, 2014.

  1. Butcher

    Butcher

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    ...I am glad it only comes once a year. Horse radish makin day that is.
    Decided to dig up our HR patch today and get ta grinding for yet another years worth of internal heat. Got about 10 pounds of root and the wife and I started in on the peelin and grinding. I don't add much sugar or vinegar so this stuff is almost lethal and all jars are labeled accordingly.
    IMG_2005 (2).jpg
    My sinuses are totally cleaned out and my tear ducts sure get a work out every year doing this.
     
    Butcher, Oct 18, 2014
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  2. rottiman

    rottiman

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    I can readily remember my grandmother doing that..................and that was 50 years ago.:bug::jaw::bug:
     
    rottiman, Oct 18, 2014
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  3. Well Seasoned

    Well Seasoned Administrator

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    Looks good! I love me a good horseradish spread! Rare roast beef in the near future?:drool:
     
    Well Seasoned, Oct 18, 2014
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  4. fishingpol

    fishingpol

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    I throw some in a shrimp dip recipe. It adds a nice little kick to it. Good on baked beans too.
     
    fishingpol, Oct 18, 2014
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